The Lighthouse @BYC Friday Special

Home made deep fried Brie bites served with cranberry sauce and lemon.

A deliciously creamy mushroom bruschetta served on a toasted Italian bread.

A generously-filled steak and ale pie served with fresh seasonal vegetables and french fries

Locally sourced grilled suasages on a butter mash, served with garden peas.

Delicious rich beef Lasagne served with chunky chips

A delicious, slow-roasted leg of lamb served with fresh local seasonal vegetables

A freshly grilled chicken burger served with crispy smoked bacon and salad.

A freshly stretched Margerita Pizza served with fries and basil

Freshly-baked mince pies drizzled with double cream